For couples from abroad, the Ta’ Frenc team, including Mary Grace Attard, can co-ordinate the wedding as a complete package, from airport transfers and accommodation, to flowers, cake, music, menu printing, hair-dressing and make-up, and bridal car; no detail is too small for our dedicated wedding co-ordinator, who is adept at interpreting the couple’s wishes. Arrangements can be made by the wedding team for the ceremony itself, whether religious or civil, as well as the all-important legal documentation. And from the very first enquiry, it will be evident that the team is at the disposal of the bridal couple. Menus are tailor-made, using the very finest of local and imported produce and expertly cooked and supervised by the highly experienced brigades led by Chef Mario in the kitchen and Restaurant Manager Joseph front of house. Whilst advice on planning the wedding will be given readily at any stage, and many options presented by the Ta’ Frenc wedding team, it is the couple whose vision is translated into the reality of a perfect, unforgettable wedding day.